Experience a World of Gourmet Savory Pies

Each Blackbird Savory Pie, inspired by a place and its authentic recipes, is a world unto itself, with many colors and textures, each with its unique rich, deep flavor profile. Some are for the omnivore, others for the herbivore. Some are gluten-free, while others use wheat. All are all-natural, nutritionally rich and balanced one-dish meals, and as a frozen meal, with pop-in-the-oven convenience, or pop-in-the-freezer one-year shelf-life. All are topped by the exquisite texture and flavor of an all-butter crust.

 

Most important, each Blackbird Savory Pie provides an experience,
a journey, into a rich world of flavors – the play of sweet and sour, bitter and salty, the satisfaction of umami, perhaps the rush of seasoned heat, and always with a finish, a sprig of fresh parsley or the zing of lemon. Take the journey.

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"These pies have a wonderful balance and amalgamation of flavors, the proportion of ingredients is just right, and the spicing is bold without being overdone." –Jeffrey Hamelman, Author: BREAD: A Baker's Book of Techniques and Recipes

 

Blackbird Recent Press

Sibling-Created Blackbird Pies Takes Wing
[The Boston Globe, Boston, MA]

Blackbird Savory Pies Launches in Whole Foods Market
[Press Release 1.14.13]

Best of the New: Food
[The Boston Globe Magazine, Boston, MA]

Not So Humble Pie
[The Phoenix, Boston, MA]

Gifts That Commemorate Her Couch Surfing - First item mentioned in this holiday gift guide!
[Daily Candy, Boston, MA]

Local Siblings Start Pie Company in Cambridge
[Cambridge Chronicle, Cambridge, MA]

Local Siblings Create Savory Pie Business from Family Lesson
[Acton Patch, Acton, MA]

Sibling Duo Creates All-Natural Savory Pie Business
[Concord Journal, Concord, MA]

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Blackbird Pie Tasting Events: On Facebook

Find out about our tastings at different locations. Come meet the Blackbird team and enjoy delicious savory pies!

Where to Buy Blackbird Pies

Blackbird Savory Pies are available in the frozen food sections of stores in Massachusetts, New Hampshire, Maine, Rhode Island and Connecticut.

Our Flavors*

Italian-Style Chicken Pasta Pie
with pancetta, mushrooms and parsnips.

Indian Ratatouille Pie
with chickpeas, eggplant, spinach and tomatoes. Vegetarian and Gluten-Free.

Carolina-Style BBQ Pork Pie
with mustard greens, sweet potato and apples.

Venezuelan-Style Chicken Pie
with bacon, leeks, potatoes, bell peppers and snap peas. Gluten-Free.

New England-Style Chicken Pie
with bacon, carrots, mushrooms, pearl onions and peas.

*Click on our product names for a more detailed description of our pies, including ingredients and nutritionals.